Date Night Box
Simply add water & blend!
Add warm water or milk and your flavor of choice.
Blend with Hijinx powder.
Freeze for 3-6 hours, scoop, and Enjoy!
What's Included In Your Bundle?
Warm Cinnamon Roll
Get cozy! Nothing like a fresh cinnamon bun on a snowy day. This warm, buttery, cinnamon-forward flavor is the perfect treat for the holidays (or any day you need a dose of comfort food). Pairs well with a vanilla icing swirl or a smokey liquor like bourbon.
Just like you’re on a date at the country fair, step right up for this sweet-and-salty combo that will remind you of carnival rides and the smell of caramel in the air! It's smiles all around when that buttery, warm, and caramel-y flavor hits your tongue.
Napa Valley Merlot
Dynamic and grape-y, this merlot flavor will transport you to wine country for a romantic getaway. As true merlot pairs with chocolate, cheese, and nuts, merlot ice cream is complemented by crushed walnuts or chocolate chips. Non-ABV.
The perfect flavor for a cozy night in. Cloves, cardamom, and black peppercorn combine for an earthy flavor that's comforting in all the right ways. If you love a chai latte, you’ll love this flavor.
Adventurous eaters will love the sweet heat of "spice-cream"! This flavor adds a touch of hot pepper spice, with a slightly-fruity, smoky taste that distinguishes it from other peppers. Pairs well with chocolate, fruit, and nut butters. Challenge your date: who can eat more spice cream?!
A creamy, fruity dessert with all the freshness of a mango lassi plus the added complexity of cardamom. The taste of sweet mango paired with cardamom is unbeatable, creating a balance of sugary and earthy. For an added twist, add coconut, dark rum, or fresh banana.
Up your dessert game to restaurant-level with ube tiramisu. Your table will feel like a fine dining room when it's hit with the sweet, earthiness of ube (Japanese purple sweet potatoes) meets the espresso-forward flavors of tiramisu. Add strong coffee or coconut rum for an enhanced flavor experience.
#1 CHOICE FOR FUN ICE CREAM FLAVORS
Customers are in love!
Hijinx users are obsessed with making unique, fun ice cream flavors!
"Delicious! This is love in the making" - Evan & Homa made ice cream with pizza flavor
Evan & Homa
That came out SO good!" - Sarah made PB Chocolate Whisky ice cream for a friend she hadn't seen in over a year
"Wow! Damn! Super Creamy!" - Abed made Matcha Marcarpone ice cream
"I'm shook! I literally turned chips into ice cream! 10/10" - Skylar made Hot Cheetos & Takis Ice Creams
"mmmm" - Ilirian made Blueberry Goat Cheese Ice Cream
"This shit's GOOOOD!"
"interesting... wait.. this is actually really good. oh shit! It has like pickle particles in it. This shit's GOOOD!" - Kelsey made pickle ice cream!
""What?! Bro! 10/10. Bussin!" - Ivan made Mac & Cheese Ice Cream
"Best Boozy Ice Cream"
"Whoever said that 'Money can't buy you happiness' has never had a boozy ice cream experience" - Eileen made Whisky Brown Butter ice cream
It’s not just ice cream, it’s a thoughtful date night and memory-making experience to try with friends or family!
Dream up your signature ‘couples’ flavor’ based on your personalities or interest.
Spike your flavors with alcohol to liven up the Anti-Valentine’s Party
Host an ice-cream-making (or simply, tasting) Galentine’s night
1. INGREDIENT LIST
Sugar, Cream Powder, Nonfat Dry Milk, Whey Powder, Lactose, Xanthan Gum, Natural Flavor, Gum Acacia, Cellulose Gum, and Guar Gum.
Peanut-Free, Egg-free, Corn Syrup-Free, Gluten-Free
3. HOW MUCH ICE CREAM DOES IT MAKE?
1 Packet of Hijinx yields 1 pint of ice cream
4. Is HIJINX all-natural?
Hijinx ice cream mix is about as basic as it comes: sugar, milk, whey powder, natural flavoring (for a hint of vanilla), and natural gums which you'd find in pretty much any ice cream. They help to stabilize the ice cream and give it its texture. Since it is ice cream after all, it's not going to be sugar-free or low-calorie, but we're keeping it as clean as possible.
5. What's in Tinker Dust?
Tinker Dust edible glitter is 100% edible and food grade; 100% FDA compliant. It is Kosher and Halal certified, as well as vegan, nut free, dairy free, and non-GMO.
What the actual FAQ?
1. How do I make ice cream with the Hijinx flavor bundle?
Blend 1 Hijinx packet with 1 flavor and 1.5 cups of warm water. For a creamier texture, use half & half instead of water. Let mixture stand for 30 minutes at room temperature, then freeze in an airtight container for 3-6 hours. As you would with any ice cream, thaw for several minutes until scoopable. Then enjoy!
2. How long does it take to create ice cream with ice cream mix?
Your signature-flavor ice cream dessert will be ready to eat in just a few hours after you create it. Once you have blended your milk, ice cream mix, and favorite ingredients for 1-2 minutes, you’ll need to let your mixture sit for half an hour at room temperature. Then, it should freeze for anywhere from three to six hours. Once frozen, your ice cream should sit on your countertop for five to seven minutes, which will make it easy to scoop.
3. How does Hijinx work?
Magic! Just kidding. We’ve worked with a team of food scientists to develop a really unique mix of dry milk, along with gums and salts. When combined with milk, water, or any nondairy milk and then frozen, these ingredients activate and make ice cream!. Yes as simple as that!
4. How much of a flavor bottle do I add?
Just dump that sucker into your blender! We've portioned out each flavor for you so you can simply blend and freeze with ideal results. Blend water, one flavor bottle, and one packet of Hijinx for a pint of unique, perfectly-flavored ice cream.
5. How do I use the edible glitter?
Sprinkle a pinch of Bakell's Tinker Dust onto your freshly-scooped ice cream to watch it shimmer and shine!
6. What are natural flavors?
Our flavors will transform your base ice cream flavor--just pour them in! A natural flavor is derived from plant, vegetable or fruit material. It does not contain any artificial or synthetic additives.
7. Are any of your flavors artificial?
All of our flavors are derived from plant and vegetable extracts. Please note that two flavors (Persian Faloodeh and Masala Colada) do contain a small amount of food dye.
8. Is is better to use milk or water?
For a sorbet/gelato hybrid with a stronger flavor, we'd recommend water. For a creamier, gelato-esque texture, we'd recommend half & half. You can use dairy alternatives, but note that lower-fat-content substitutes may yield icier results.
9. Can I use non-dairy milk?
Yep -- you can use any nondairy milk alternative with HIJINX ice cream mix. The texture will be similar to water-based results, due to the lower fat content.
10. Can I really make ice cream out of ANYthing?!
You bet! Simply blend your favorite ingredient -- Campfire S’mores, Pinot Noir, Coconut Curry -- with milk & Hijinx Ice Cream Mix packets, freeze, and enjoy. Science and premium ingredients work together to bring you a superior creamy ice cream texture without an ice cream maker. Grab your blender, and you’re ready to go!
11. Do I have to use a blender?
Not at all. You can use a whisk to thoroughly combine the powder with your milk. You can also shake the powder and milk in a (tightly sealed!) jar or container.
12. Can I make alcohol-infused ice cream?
You bet! Enjoy your girls’ weekend-in with wines-cream tastings and ice cream cocktails - Strawberry Rosé, Bellini, Lime Margarita, or Irish Coffee ice cream. Easily turn your “usual” (or that trendy cocktail you’ve been wanting to try) into a frozen treat. Simply add liquor, wine, or beer to your mixture before blending!
13. Is it easy to make unique flavors?
Almost TOO easy! Our homemade ice cream mix makes it easy to simply throw in ingredients and freeze, so you can make any flavor of ice cream you can dream up! Experiment with exciting flavor combinations like Lemon Basil, Pistachio Baklava, BBQ swirl, Peanut Butter Ginger, Mascarpone Matcha, Masala Chai, Bacon Maple, Horchata, Chocolate Covered Potato Chips, Nutella Banana, Cereal Milk Ice Cream... the possibilities are endless! If you need help getting started, check out our recipe page for inspiration.
14. Can I mix two flavor concentrates together?
Love the energy, but we'd recommend sticking to just one. We've carefully formuated each bottle so it creates the PERFECT flavor per pint. Should you choose to go rogue, we'd strongly advise using only a portion of each bottle, to avoid overwhelming or alcohol-y tasting results.
15. Can I use this flavor concentrate for baked goods or anything else I cook?
You can, but we’ve specially proportioned each flavor vial to use with a single packet of Hijinx ice cream mix. We are unable to recommend quantities for other uses.
16. Can I add alcohol to my flavor?
Definitely. Check out this chart for the recommended ratios of each type of alcohol. Typically, we recommned no more than 2 oz of hard liquor per Hijinx packet. For wine and beer, use 1 cup wine/beer and 1/2 cup water/half & half.
17. How can ice cream be an experience?
Create your Signature Flavor to savor by yourself or bring people together and make memories to cherish. You can now impress everyone with unique team-specific ice creams for the big game, themed ice cream for watch parties or binge reading, a Chopped-style challenge with family, wedding cake-flavored ice cream for your anniversary, gift a friend an ice cream that tastes like their favorite coffee or prank them with wasabi or anchovy ice cream.
18. What if I have questions that are specific to my bundle?
Feel free to email us at firstname.lastname@example.org. We're real people who LOVE to chat about ice cream, so please reach out. We don't bite (unless you're holding a triple-scoop cone in front of our mouths).
19. What if I don't want to use my flavor bottles?
Create a signature flavor from scratch using Hijinx powder, and whatever ingredients you'd like! Our Make Your Own Flavor page will help get you started, so you can bring your ice cream dreams to life.
Want to make your own flavor from scratch?
We’ll create a custom recipe just for you!
Hijinx is an ice cream base that can be used to create ANY flavor of ice cream you can dream up. Simply add that candy you brought home from the UK, the cocktail you learned to make in Japan, the hot sauce you found in Mexico, etc. to Hijinx and half & half, then blend and freeze for a unique ice cream!
Ready to learn how? Click here!
For help getting started, make a purchase and reply to our post-purchase email with your flavor ideas and we’ll send you a FREE custom recipe using your cues. Simply follow the instructions to impress yourself & everyone else!