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Ube Tiramisu

Up your dessert game to restaurant-level with ube tiramisu. Your table will feel like a fine dining room when it's hit with the sweet, earthiness of ube (Japanese purple sweet potatoes) meets the espresso-forward flavors of tiramisu. While it's hard to top this flavor with any additions, Ube Tiramisu pairs well with rum, vodka, or coconut (or coconut rum or vodka, for that matter). Even add chocolate, or additional coffee to enhance that espresso flavor.


Perfect for:

  • Gifts
  • Making memories with loved ones
  • Themed desserts for special occasions
  • Trying a new activity on your day off

*Includes 1 Hijinx packet and 1 liquid flavor*


Select your offer:

One flavor, endless possibilities.
Just add another ingredient to create an entirely new ice cream!

Purple Russian

Add: Vodka

Ube Affogato

Add: Espresso

Coconut Ube Tiramisu

Add: Cream of Coconut, or Malibu Rum

Three simple steps
No ice cream maker needed!

Step 1

Add warm water or milk and your flavor of choice

Step 2

Blend with Hijinx powder.

Step 3

Scoop and enjoy!

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What the actual

1. How do I make ice cream with the flavors and Hijinx ice cream mix?

Blend 1 Hijinx packet with 1 flavor and 1.5 cups of warm water. For a creamier texture, use half & half instead of water. Let mixture stand for 30 minutes at room temperature, then freeze in an airtight container for 3-6 hours. As you would with any ice cream, thaw for about 5 minutes until scoopable. Then enjoy!

2. How long does it take to create ice cream with ice cream mix?

3. How does Hijinx work?

4. Is HIJINX mix all-natural?

5. How much of the flavor bottle do I add?

6. What are natural flavors?

7. Are any of your flavors artificial?

8. Is it better to use milk or water?

9. Can I use non-dairy milk?

10. What exactly is in this bottle?

11. Can I mix two flavor concentrates together?

12. Can I use this flavor concentrate for baked goods or anything else I cook?

13. Can I add alcohol to my flavor?

14. Can I add other things (like mix-ins) to my flavor? What and how do I add?

15. Do I have to use a blender?

16. How can ice cream be an experience?

17. What if I have questions that are specific to my flavors?


Customers are in love!

Hijinx users are obsessed with making unique, fun ice cream flavors!


"Delicious! This is love in the making" - Evan & Homa made ice cream with pizza flavor

Evan & Homa

"SO good!"

That came out SO good!" - Sarah made PB Chocolate Whisky ice cream for a friend she hadn't seen in over a year


"Super Creamy"

"Wow! Damn! Super Creamy!" - Abed made Matcha Marcarpone ice cream


"I'm Shook"

"I'm shook! I literally turned chips into ice cream! 10/10" - Skylar made Hot Cheetos & Takis Ice Creams



"mmmm" - Ilirian made Blueberry Goat Cheese Ice Cream


"This shit's GOOOOD!"

"interesting... wait.. this is actually really good. oh shit! It has like pickle particles in it. This shit's GOOOD!" - Kelsey made pickle ice cream!


"10/10 Bussin"

""What?! Bro! 10/10. Bussin!" - Ivan made Mac & Cheese Ice Cream


"Best Boozy Ice Cream"

"Whoever said that 'Money can't buy you happiness' has never had a boozy ice cream experience" - Eileen made Whisky Brown Butter ice cream