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How to Make Vegan Ice Cream Sandwiches

Discover the joy of creating your own vegan ice cream sandwich recipe at home with our comprehensive guide. This culinary journey will take you through each step, from crafting a creamy dairy-free ice cream base to choosing the perfect cookie pairing. Now, you’ll never again need to scour the supermarket aisles for dairy-free ice cream sandwiches that ultimately don’t taste the way you’d hoped. By mastering this simple, vegan ice cream sandwich recipe, easy ice cream desserts can become a regular feature at home without compromising on dietary preferences or flavor profiles.


Table of Contents:

  • Embracing the Vegan Ice Cream Sandwich Trend
  • The Anatomy of Vegan Ice Cream Sandwiches
  • How to Make a Plant-Based Vegan Ice Cream Base
  • How to Make No-Churn Vegan Ice Cream with an Ice Cream Mix
  • Cookie Choices for Your Vegan Ice Cream Sandwiches
  • Assembling Your Vegan Ice Cream Sandwiches
  • Flavor Pairing Suggestions for Dairy-Free Cookie Ice Cream Sandwiches
  • FAQs in Relation to Vegan Ice Cream Sandwich Recipe
  • Conclusion


Embracing the Vegan Ice Cream Sandwich Trend

Ice cream sandwich with chocolate chips

The dessert world is getting a taste of something cool and cruelty-free with the rise of vegan ice cream sandwiches. These treats are perfect for vegans, but even non-vegans are experimenting more and more with dairy-free products. Plus, they're often a healthier alternative to regular ice cream desserts.

Veganism is on the rise, and people are becoming more conscious of animal welfare and the benefits of plant-based diets. This has led to a demand for vegan options in all food categories, including desserts. And when it comes to satisfying your sweet tooth, nothing beats homemade ice cream sandwiches.

Making your own plant-based ice cream cookie sandwiches gives you complete control over what goes into your dessert. You can choose high-quality organic ingredients and adjust the sweetness to your liking. Creating a treat from the ground up can be immensely fulfilling.


The Anatomy of Vegan Ice Cream Sandwiches

A bowl of vegan vaniulla ice cream topped with blueberry garnish

When you think about ice cream sandwiches, the image that likely comes to mind is a creamy scoop of vanilla ice cream sandwiched between two soft cookies. But what if someone told you that dairy-free ice cream cookie sandwiches can be just as satisfying, if not more so?

Vegan ice cream sandwiches are made up of two main components: the cookie and the filling. Instead of the usual vanilla ice cream, dairy-free options like coconut milk or almond milk-based fillings can be used to replicate a creamy texture of dairy ice cream. These versions below manage to replicate the rich and creamy texture associated with traditional dairy-based desserts.


Are Cuties Ice Cream Sandwiches Vegan?: Store-Bought vs Homemade Ice Cream Sandwiches

If convenience is your priority, there's an array of store-bought options available in supermarkets today. Brands such as Cuties offer delicious pre-made vegan treats ready for immediate consumption.

However, making homemade ice cream sandwiches allows for complete control over ingredients and flavors - something store-bought versions may lack. You can adjust sweetness levels according to preference or even experiment with unique flavor combinations beyond classic vanilla.

Making your own also means you have the freedom to choose healthier alternatives without compromising on taste - from gluten free chocolate coconut cookies for those following a gluten-free diet, to sugar-free substitutes for those watching their sugar intake.


How to Make a Plant-Based Vanilla Ice Cream Base

Coconut and a glass of coconut milk side by side

One of the most exciting parts about making your own vegan ice cream sandwiches is crafting the vegan ice cream base. You can control every ingredient for a delicious dessert that aligns with your dietary preferences. For this recipe, you may want to use coconut milk, as it’s a fatty alternative to dairy milk that will help with the creamy texture.


Making Vegan Vanilla Ice Cream at Home
  1. Pour two cans of coconut milk with a high-fat content into an ice cream maker.
  2. Stir in a half-cup of sugar and one tablespoon of pure vanilla bean extract or paste.
  3. Churn until soft serve consistency.
  4. Scoop onto cookies for immediate use or freeze for later.

Customize by adding extras like chocolate chips or fruit pieces.


Variations: Beyond Vanilla

Looking for other flavors? You can add any ingredient to turn your ice cream into your ideal flavor. Add cocoa powder to turn it into chocolate ice cream, or add fresh or frozen strawberries to tranform your base into a strawberry ice cream base. Coffee lover? Add strong brewed espresso for an espresso-chocolate delight.

Creating your own unique flavors is made even easier with an ice cream mix like Hijinx-V. Hijinx-V acts as the ice cream base so all you have to do is add water, add your favorite ingredients, then blend and freeze. So you can create flavors like Campfire S’mores, Wine & Dark Chocolate Cherry, Pistachio Baklava, and even Fireball Whiskey ice cream.


How to Make No-Churn Vegan Ice Cream with an Ice Cream Mix

For a simple way to customize ice cream (with less prep time and ingredients), try using an ice cream mix like Hijinx.


  • 1 packet Hijinx-V mix
  • 1.5 cups water 
  • Optional: your desired add-ins like dark chocolate, peanut butter, strawberries, etc.


    1. Blend one packet of HIJINX-V ice cream powder with 1.5 cups of water, and add-ins for 2-3 minutes. Make sure HIJINX is fully dissolved. For a creamier texture, use a hand mixer with the whisk attachment and whisk for 2mins.
    2. If you have any crunchy add-ins that shouldn’t be blended, you can stir or fold them in now.
    3. Transfer to a freezer-safe container with an airtight lid
    4. Freeze for 3-6 hours. Enjoy!

    Basically, to make a flavored ice cream base, simply add banana to make banana ice cream, add strawberries to make strawberry ice cream, etc. Personalizing your cookie ice cream sandwiches only starts with the ice cream, so read on for more tips on how to make them your own!


    Cookie Choices for Your Vegan Ice Cream Sandwiches

    Stack of cookies

    When it comes to crafting your perfect vegan ice cream sandwiches, the choice of cookie is just as important as the ice cream. The right cookie can not only hold your sandwich together but also complement and enhance the flavors of your chosen ice cream.

    You could go classic with a simple yet delicious vegan chocolate chip cookie, or you could opt for something more decadent like double chocolate coconut cookies. And if you're catering to dietary restrictions beyond veganism, there are plenty of gluten-free options available too. Note however: not all plant-based options are gluten-free by default, so it’s important to read nutrition labels when shopping.


    Gluten-Free and Dairy-Free Double Chocolate Coconut Cookies - A Delicious Option

    If you want to add an extra layer of indulgence to your homemade ice cream sandwiches, consider using double chocolate coconut cookies. A good vegan cookie recipe can totally upgrade your ice cream sandwich experience.

    These rich and chewy delights offer a deep cocoa flavor that pairs well with virtually any type of vegan ice cream - be it mint chip or vanilla. The best part? They're incredibly easy to make. With ingredients like cocoa powder, unsweetened shredded coconut, and dark chocolate chips combined in what might be the easiest cookie batter you'll ever whip up at home.

    Try replacing the eggs with flaxseed meal and wheat flour with almond flour for a plant-based, gluten-free cookie batter that still has an amazing texture and flavor. You'll find that these substitutions result in a wonderfully fudgy consistency that's perfect for holding scoops of creamy dairy-free ice cream.


    Making Gluten Free Chocolate Coconut Cookies
    • Cocoa Powder
    • Unsweetened Shredded Coconut
    • Vegan Dark Chocolate Chips
    • Gound Flaxseed Meal (as egg substitute)
    • Fine Almond Flour (gluten free)


      1. Combine all dry ingredients in one bowl.
      2. In another bowl, mix wet ingredients including melted coconut oil.
      3. Mix both until they form a dough.
      4. Stir in desired amount of chocolate chips directly into this mixture.
      5. Bake until firm around the edges but still soft inside.
      6. Let cool before assembling your sandwich.

      Don't feel limited by these suggestions though; feel free to experiment with different types and combinations based on personal preference and dietary needs. After all, the joy of making your own desserts lies in the ability to customize them exactly the way you love.


      Assembling Your Vegan Ice Cream Sandwiches

      A close up of vanilla vegan ice cream sandwich with sprinkles around it

      Once you've prepared your vegan ice cream and baked your cookies, it's time to assemble the ultimate dairy-free dessert: homemade ice cream sandwiches. Let's get sandwiching.


      Step-by-Step Guide to Assemble Your Vegan Ice Cream Cookie Sandwiches
      1. Scoop: Plop your desired amount of ice cream directly onto one cookie.
      2. Sandwich: Slap another cookie on top and press gently to spread the creamy goodness.
      3. Firm up: Wrap each sandwich in plastic wrap and freeze for at least two hours. No melty messes here.

      Remember, balance is key - too much ice cream and you'll have a sticky situation, too little and you'll be left wanting more. Adjust to your liking.


      Customizing Your Ice Cream Cookie Sandwich Recipe

      Your homemade vegan ice cream sandwiches are fully customizable. Get creative with flavors and textures. Add chocolate chips to your cookie batter for extra crunch, or try double chocolate coconut cookies with strawberry ice cream. Even add Oreos, since they’re vegan by nature! The possibilities are endless.

      For an indulgent twist, drizzle melted dark chocolate over your sandwiches and sprinkle crushed nuts, sprinkles, or shredded coconut. Yum!


      Flavor Pairing Suggestions for Dairy-Free Cookie Ice Cream Sandwiches

      Vegan ice cream sandwich with chocolate drizzle

      Learning how to pair food flavors can entirely amp up any dish. Try some of these classic and adventurous cookie ice cream sandwich pairings for your next barbecue, birthday party, or friends night in!

      • Double Chocolate Coconut Cookies with Vegan Coffee Ice Cream
      • Funfetti Cookies with Cereal Ice Cream
      • Vegan Earl Grey Tea Shortbread with Lavender Ice Cream
      • Vegan Snickerdoodle Cookies with Fireball Whiskey Ice Cream
      • Vegan Chocolate Chip Cookies with Cinnamon Roll Ice Cream

      And more! Check out this unique collection of easy vegan ice cream recipes.


      Tips for Perfect Vegan Ice Cream Sandwiches

      • Firmness: Chill your cookies and vegan ice cream before assembling to ensure they hold their shape.
      • Serving Size: Cut smaller portions if you're serving these treats as part of a larger meal - they're rich and indulgent.
      • Presentation: Get creative with how you present your ice cream sandwiches - try different cookie shapes or arrange them beautifully on a platter.


      FAQs in Relation to Vegan Ice Cream Sandwich Recipe


      What vegan ingredients are needed to make a vegan ice cream sandwich?

      To make a vegan ice cream sandwich, you'll need plant-based milk like coconut or almond, sweetener such as agave nectar or maple syrup, vanilla bean paste for flavoring, and cookies made with vegan-friendly ingredients.


      How do you assemble the vegan ice cream sandwich?

      You assemble a vegan ice cream sandwich by placing a scoop of your homemade or store-bought vegan ice cream between two cookies and gently pressing them together.


      Are there any special tips for making a delicious vegan ice cream sandwich?

      A key tip is to freeze the cookies before assembly to prevent them from getting soggy when adding the ice cream. Also, consider using high-quality ingredients for the best results.


      Is it possible to make an egg-free cookie dough for the vegan ice cream sandwiches?

      Absolutely. You can use flaxseed meal mixed with water as an excellent egg substitute in your cookie dough recipe.


      What type of dairy-free or plant-based milk works best in this recipe?

      Coconut milk, with its creamy texture and subtle sweetness, often works best in creating rich and smooth homemade vegan ice creams.



      Who needs store-bought ice cream sandwiches when you can whip up your own vegan ice cream cookie sandwiches? Say goodbye to boring desserts and hello to homemade deliciousness.

      With just a few ingredients and your own unique spin, you can craft the perfect ice cream sandwich. Choose your favorite cookies - whether it's classic chocolate chip or gluten-free chocolate coconut - and pair them with your desired flavor of vegan ice cream. Make it from scratch, or use a vegan ice cream base (like Hijinx-V) to flex your ultimate creativity. The possibilities are endless!

      Want to try sprucing up your ice cream sandwiches for a wow factor? Add some extra pizzazz by tossing in chocolate chips or sprinkles. For a luxurious twist, pour some melted dark chocolate over your ice cream sandwiches to take them up a notch.

      Don't settle for regular vanilla ice cream - get adventurous with flavors like mint chip or any other flavor that tickles your taste buds. Trust us, your homemade ice cream sandwiches will be next-level.



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