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Black Magic

INGREDIENTS

  • HIJINX ice cream mix
  • 1 ½ cups half & half
  • 1-2 drops of black food coloring
  • 1 teaspoon vanilla extract
  • 1 cup oreo crumbs

    INSTRUCTIONS

    1. Warm the half & half over medium heat or microwave for 30 - 60 seconds (do not boil).

    2. Using a blender, combine 1 packet of HIJINX ice cream mix with the half & half, food coloring and vanilla extract. Make sure HIJINX is fully dissolved.

    3. Transfer to a freezer-safe container with an airtight lid.

    4. Let the mixture rest for 30 minutes on your counter.

    5. After 30 minutes, gently stir in 1 cup of oreo crumbs.

    6. Freeze for 3-6 hours. Sprinkle remaining oreo crumbs on top before serving. Enjoy!

    CLICK HERE to read our best practices so your ice cream is the best!  

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